One-Pan Chicken Thighs with Potatoes & Zucchini

These one-pan chicken thighs with potatoes and zucchini are an easy, comforting dinner made with simple ingredients. Juicy chicken, golden potatoes and tender vegetables all cook together in one pan for a flavorful family meal.

⏱ 55 min • 👥 4 servings • Easy • 🔥 540 kcal

Ingredients:

• 5 boneless chicken thighs
• Salt and black pepper, to taste
• 1 tsp oregano
• 1 tbsp olive oil
• 1 tbsp butter
• 2 garlic cloves
• 5 potatoes, peeled
• 1 carrot
• 1 medium onion
• 3 medium zucchini
• A handful of fresh parsley
• 2 tbsp honey
• 2 tbsp sweet chili sauce
• 2 tbsp lemon juice
• 2 tbsp soy sauce
• 2 tbsp teriyaki sauce
• 1 tbsp Dijon mustard