Ingredients
- 150 g bacon.
- 3 hunting sausages.
- 150 g mushrooms.
- 300 g pasta.
- 40g butter.
- 2 cloves of garlic.
- 1 medium sized leek.
- 30 g flour.
- 400 ml milk.
- Salt.
- Black pepper
- 1 teaspoon paprika powder.
- 50 g Parmesan cheese.






No time or energy to cook? This quick, creamy ground beef pasta dish is the perfect solution for an easy dinner. In just 15 minutes, you’ll have a warm, hearty meal that everyone will love.
👉 Simple. Quick. Incredibly delicious.

Why have I never cooked chicken breast this way before? 😍
The potatoes have a golden-brown crust on the outside, while the real surprise is revealed only when you cut into it! Today, I’m showing you a special way to prepare chicken breast.
Juicy chicken fillet, a creamy chicken and Parmesan filling, potatoes, mushrooms, and onions—all baked together in the oven. It’s easy to make, yet definitely not your average chicken recipe!
Ingredients:
3 chicken breasts
1 egg (white and yolk separated)
80 g (2.8 oz) Parmesan cheese
1 tsp Dijon mustard
2 cloves garlic
50 g (1.8 oz) cream cheese
5 medium potatoes
2 onions
500 g (17.6 oz) mushrooms
1 tbsp potato starch
Olive oil
Salt
Black pepper

Today we’re making an incredibly delicious oven-baked dish with Italian salsiccia, potatoes and plenty of vegetables. 😍 Everything is covered with a creamy Parmesan-Dijon sauce and baked until golden and bubbling.
It’s an easy, hearty one-pan dinner — perfect when you want something comforting, filling and seriously delicious. ❤️

Since I started making potatoes this way, this creamy oven-baked dish has become a real favorite in our home! 🥔🥓
Thinly sliced potatoes, crispy bacon, Parmesan and a wonderfully creamy sauce all come together in one baking dish and cook until tender, rich and full of flavor.
It’s an easy, comforting dinner made with simple ingredients — perfect when you want something hearty, cozy and seriously delicious. ❤️
Ingredients:

Crispy, golden-brown chicken, tender potatoes, zucchini, and carrots, all roasted in a delicious sweet-and-sour honey glaze. ❤️ This chicken, potato, and zucchini dish is a simple one-pan meal, yet incredibly tasty. The potatoes soaking up all that sauce might just be the best part!
First, I sear the chicken thighs until they are golden brown and crispy. Then, I sauté the potatoes, carrots, zucchini, and onions in the same pan so they absorb the delicious flavor of the chicken. Finally, everything is coated with a simple glaze made of honey, sweet chili sauce, soy sauce, teriyaki sauce, and Dijon mustard, then roasted together until the chicken is juicy and the vegetables are tender and caramelized.
This easy one-pan chicken dish is simply delicious. And honestly, the potatoes underneath the chicken—soaking up all that sauce—are probably my favorite part. 🙂
I hope you give this chicken and potato recipe a try. It’s a simple, satisfying family meal made with just a few ingredients that we love cooking again and again.
Let me know in the comments which dish your family makes most often. ❤️
INGREDIENTS:
Sauce: