One-Pot Dish with Potatoes and Roasted Pepper Sauce

This simple one-pan dish is perfect for busy days. Potatoes, ground beef, and a creamy sauce made from roasted pepper and feta—all cooked in just one pan.

Ingredients

• 300 g ground beef / burger patties (10.5 oz)
• 2 large potatoes
• 1 onion
• 3 garlic cloves
• 1 roasted pepper
• 100 g feta (3.5 oz)
• 1 tbsp cream cheese
• 300 ml vegetable broth (10 fl oz)
• 2 large handfuls fresh spinach
• salt
• black pepper
• olive oil

Instructions

1. Peel and dice the potatoes.
2. Chop the onion and garlic cloves.
3. Heat olive oil in a large pan over medium heat.
4. Add the ground beef and cook until browned.
5. Add the onion and garlic, sauté until translucent.
6. Add the diced potatoes and stir well.
7. Pour in the vegetable broth and bring to a simmer.
8. Add the roasted pepper, cut into pieces.
9. Cook until the potatoes are tender.
10. Stir in the cream cheese and crumbled feta to create a creamy sauce.
11. Add the fresh spinach and cook until wilted.
12. Season with salt and black pepper to taste.
13. Serve hot.

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