Why have I never prepared chicken breast like this? 😍

A golden-brown potato coating on the outside – and what’s hidden inside is only revealed when you cut into it! Today I’m going to show you a very special way to prepare chicken breast.

Juicy chicken, a creamy chicken and Parmesan filling, potatoes, mushrooms, and onions – all baked together in the oven. Easy to prepare, but definitely not your average chicken recipe!

⏱ 1 hr 55 min • 👥 6 servings • Medium • 🔥 approx. 450 kcal per serving

Ingredients:

3 chicken breasts
1 egg (separated)
80 g (2.8 oz) Parmesan cheese
1 tsp Dijon mustard
2 garlic cloves
50 g (1.8 oz) cream cheese
5 medium potatoes
2 onions
500 g (17.6 oz) mushrooms
1 tbsp potato starch
Olive oil
Salt
Black pepper

Bake covered at 180 °C / 356 °F for about 60 minutes. Then remove the foil, increase the temperature to 200 °C / 392 °F, and bake for another 30 minutes or until golden brown.

Today we’re making an incredibly delicious oven-baked dish with Italian salsiccia, potatoes and plenty of vegetables. 😍 Everything is covered with a creamy Parmesan-Dijon sauce and baked until golden and bubbling.

It’s an easy, hearty one-pan dinner — perfect when you want something comforting, filling and seriously delicious. ❤️

⏱ 60 min • 👥 6 servings • Easy • 🔥 approx. 560 kcal per serving

Ingredients:

• 600 g (21.2 oz) Italian salsiccia
• Olive oil
• A few garlic cloves
• Fresh rosemary
• 4 medium potatoes
• 1 carrot
• 1 onion
• 2 bell peppers
• 3 medium zucchini
• Salt, to taste
• Black pepper, to taste
• For the sauce
• A few garlic cloves
• 60 g (2.1 oz) Parmesan
• 200 ml vegetable broth
• 200 ml cream
• 1 tbsp Dijon mustard
• Black pepper, to taste

Since I started making potatoes this way, this creamy oven-baked dish has become a real favorite in our home! 🥔🥓

Thinly sliced potatoes, crispy bacon, Parmesan and a wonderfully creamy sauce all come together in one baking dish and cook until tender, rich and full of flavor.

It’s an easy, comforting dinner made with simple ingredients — perfect when you want something hearty, cozy and seriously delicious. ❤️

⏱ 60 min • 👥 6 servings • Easy • 🔥 approx. 670 kcal per serving

Ingredients:

• 300 g (10.6 oz) bacon
• 300 g (10.6 oz) potatoes
• 300 g (10.6 oz) red potatoes
• 300 g (10.6 oz) zucchini
• 100 g (3.5 oz) Parmesan
• 500 ml cream
• Salt, to taste
• Black pepper, to taste
• A few sprigs of fresh thyme

These one-pan chicken thighs with potatoes and zucchini are an easy, comforting dinner made with simple ingredients. Juicy chicken, golden potatoes and tender vegetables all cook together in one pan for a flavorful family meal.

⏱ 55 min • 👥 4 servings • Easy • 🔥 540 kcal

Ingredients:

• 5 boneless chicken thighs
• Salt and black pepper, to taste
• 1 tsp oregano
• 1 tbsp olive oil
• 1 tbsp butter
• 2 garlic cloves
• 5 potatoes, peeled
• 1 carrot
• 1 medium onion
• 3 medium zucchini
• A handful of fresh parsley
• 2 tbsp honey
• 2 tbsp sweet chili sauce
• 2 tbsp lemon juice
• 2 tbsp soy sauce
• 2 tbsp teriyaki sauce
• 1 tbsp Dijon mustard