Who doesn’t love delicious pasta 🍝? Indulge in a delicious plate of spaghetti with tender chicken livers, an exquisite blend of flavors and textures. The dish features perfectly al dente cooked spaghetti, generously coated in a rich, velvety sauce made with sautéed chicken livers. Easy 30-minute dinner! Tender and delicious creamy chicken livers and pasta! Enjoy!
Ingredients
- 300g spaghetti.
- 500 g chicken liver.
- 1 onion.
- 200 ml dry white wine.
- 2 tbsp flour.
- Salt.
- 50 g butter.
- Black pepper.
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