When I don’t know what to cook, I make this simple stir-fry.

When I don’t know what to cook, I make this simple and incredibly delicious stir-fry! Just a few ingredients, all in one pan, and perfect for a quick dinner. This recipe is hearty, filling and full of flavor – just right for every day!

Ingredients

• 50 g butter (1.8 oz).
• Olive oil.
• 1 carrot.
• 5 tbsp tomato paste.
• 650 ml vegetable broth (22 fl oz).
• 1 onion.
• 3 cloves of garlic.
• 500 g minced meat (1.1 lb).
• Salt to taste.
• Black pepper to taste.
• 1 tsp paprika powder.
• 3–4 tablespoons breadcrumbs.
• 1 cup flour.
• 500 g potatoes (1.1 lb).
• 1–2 bay leaves.
• 2 eggs + juice of half a lemon.

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