Baked Potatoes with Ground Meat and Cheese

Baked Potatoes with Ground Meat and Cheese

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A hearty oven dish featuring thinly baked potato slices layered over a savory ground meat filling with onions, celery, garlic, and tomato sauce, topped with cheese.

Ingredients

  • For the potatoes:
  • 4 potatoes
  • a little olive oil
  • Salt to taste
  • For the minced meat filling:
  • 1 kg (35.3 oz) ground beef
  • 1 large clove of garlic
  • 1 onion
  • 1 stalk of celery
  • 2 tbsp tomato paste
  • 300 ml (10.1 fl oz) beef broth
  • Salt to taste
  • black pepper to taste
  • Aside from that:
  • grated cheese to taste
  • Enjoy your meal! ❤️

Watch the recipe

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