This simple pan dish is perfect for a quick dinner! Juicy, flavorful, and incredibly delicious – all in just one pan. Stay until the end – I’ll show you my little trick.
Ingredients
- 650 g ground meat (beef + pork) (≈ 23 oz).
- 1 onion.
- 3 garlic cloves.
- 2 tbsp tomato paste.
- Salt and pepper to taste.
- 1 tsp smoked paprika.
- 1 tbsp mustard.
- 500 ml beef broth (≈ 17 fl oz).
- 600 g potatoes (≈ 21 oz).
- 1 can green peas.
- 2 slices Emmental cheese.
- 2 slices mozzarella.
- Rosemary.





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